Celtic Bakers currently provides over 400 loaves a week to our two market stalls in East London.
Here is what they have to say:
“We are an organic, artisan bakery in North London. We lovingly hand-craft each loaf, cake and pastry using experience, natural ingredients, and most importantly, time. We pride ourselves on our long-fermentation process, taking our time with each loaf to create a wonderful flavour. Caring for the environment and creating a sustainable existence are integral to the Celtic Bakers; the provenance of our ingredients matters to us, and we pride ourselves on having developed strong relationships over the years with suppliers who share our values and ethos”.