Our products

 

Organic, regenerative and sustainable products that support young refugees

Interested? Please contact Hussam from 7am to 3pm Monday to Friday on 07783 758367 - wholesale@breadwinners.org.uk

 

Sourdough

Our sourdoughs are made with Shipton Mills’s regenerative organic flour, using aged starters. Doughs are rested and loaves are hand-shaped, then proved. Baked on the stone floor of the oven in the traditional way



Viennoiserie

Our classic Morning Goods range- created using an all organic, buttery dough, laminated and rolled by hand


Brownies, Tray Bakes & Treats

Must-haves for any coffee shop counter… from rich, indulgent brownies to timeless classic Eccles Cakes


Bread - Deli classics

From organic ciabattas and focaccias, through to traditional farmhouse loaves, our deli bread selection has been hand-made by our bakers in north London since 1996.


Rolls, Buns, Baguettes

Whether it’s classic buttery brioche, dairy-free vegan brioche, “banh mi” baguettini or simple classic dinner rolls, we have you covered


Cookies & Muffins

Hand-crafted, using Shipton Mill flours


Cakes

For the best carrot cake in London... look no further!

In fact, our famous carrot cake with cream cheese icing isn’t alone in the range… try carrot cake made with Shipton Mill wholemeal flour- or our unfeasibly tasty vegan carrot cake with raisins


Savoury Pastry

Savoury pastries are delicious, flaky pastries filled with flavourful ingredients like cheese, vegetables, or herbs. They are perfect for snacks, appetisers, or main dishes.


Vegan Pastry

Vegan pastries are delicious treats made without any animal products. Crafted with plant-based ingredients, they offer a delightful alternative for those following a vegan lifestyle or looking to reduce their intake of animal products. Vegan pastries maintain the rich flavours and flaky textures of traditional pastries, proving that indulgence can be both compassionate and satisfying.


Gluten-Free

Gluten-free bread is specially made without gluten. It's a great alternative for people with gluten intolerance. Offering a safe and tasty option without sacrificing texture or flavour.


Seasonal

Seasonal baked goods celebrate the unique tastes and colours of each time of year, offering variety and freshness in every bite.